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"gerne wieder"

Michael, 61-65, September 2018

"Symphatisches Hotel. Top Preis-Leistungs-Verhältnis"

Florian, 31-35, May 2019

"1 Woche voller Freunde mit der Familie"

Babsy, 41-45, June 2019

Tripadvisdor Review – June 2019

Lovely hotel in Port Andratx

We have been to this hotel 4 times, it is outstanding in every area. The location is perfect. The quality is by far outstanding. The staff are extremely helpful and friendly.

Booking review – June 2019

Excellent spa hotel

Fantastic location everything about Monport is first class surrounded with beautiful maintained landscape.

Tripadvisdor Review – May 2019

Lovely hotel

Stayed here with my wife for four nights in May. The breakfast is outstanding. We had half board and evening meals were great. Staff and service lovely and our room was huge. Nice walk down to the port and nice little town.

Tripadvisdor Review – April 2019

Yet another Lovely Stay

This is a lovely, relaxing hotel with great facilities and within walking distance of the Port with its bars and restaurants. The pool and pool bar are clean and tidy and all of the hotel staff are friendly and will assist with any requests.

Booking Review – Sept 2018

Excellent hotel to stay

We traveled with our 4 month old baby, the hotel staff was very helpful throughout the stay. Breakfast was superb and other facilities such as pool, pool bar were excellent.

Expedia Review – May 2019

Wonderful and peaceful hotel

We stay at this hotel regularly. The pool area is great with brilliant lifeguard. Breakfast has everything you need. We feel very comfortable here.

Excursion to Vi Rei Wineries

Excursion to Vi Rei Wineries

Mallorcan wine never fails to impress. Many sommeliers have praised these wines for their cleanliness and sincere aromas, which allow the grape varieties they come from to be easily identified. In his book "Natural History," Pliny the Elder highlighted the wines of the islands and compared them to their Roman counterparts for their quality and excellence.

Llucmajor was one of the first inhabited areas of the island and one of the first where vine cultivation began.

Vi Rei Wineries are a prime example that the winemaking tradition has never been lost and is currently one of the most important production centers in Mallorca.

The first vineyards, planted in 2012.

The first vineyards, planted in 2012, featured native varieties such as Premsal Blanc, Manto Negro, Callet, and Giró Ros, as well as some high-quality international varieties like Merlot, Syrah, Cabernet Sauvignon, Malvasia, Sauvignon Blanc, or Chardonnay. About 100 hectares of land were used, which have since produced some of the best wines in Mallorca.

One of the secrets behind choosing this plantation location is its proximity to the sea. Additionally, there isn't excessive rainfall, and the sun shines most days of the year. The soil properties also combine ideal factors for vine cultivation under the best conditions.

The results are wines that reflect their Mallorcan origin, authentic and full of character.

Vi Rei follows seven unbreakable rules for crafting its wines:

  • -Never over-extract during vinification.
  • -Grapes are only harvested when they reach optimal ripeness.
  • -Carefully selected aging barrels consider aspects such as wood grain or toasting.
  • -The fermentation process is meticulously controlled to ensure harmony in aromas and flavors.
  • -Never exceed the aging time in barrels.
  • -During blending, the virtues of the wines must take precedence.
  • -Understanding that good work always entails an open mind.

Everything You Can Do at Vi Rei Wineries

Wine tastings have evolved significantly, offering authentic enological experiences to visitors. Vi Rei Wineries offer a wide range of experiences.

One of the most original is Chocowine, a striking pairing of wine and chocolate from different origins that appeals to both chocolate and wine lovers alike.

Classic palates can opt for an Iberian tasting, where wines are sampled alongside freshly cut serrano ham and a selection of cold cuts that will satisfy even the most discerning tastes.

And of course, you can tour the vineyards on the iconic little train that departs from the winery's entrance. During the journey, the most important grape varieties, both local and international, are explained, along with the annual cycle of the vine and its cultivation. The train takes you to the production area, where you visit the fermentation room, the barrel room, and the bottling room, and the tour ends, naturally, in the tasting area.

It's a different kind of excursion, especially designed for those who are not keen on hiking or mountain climbing but still invites you to leave home and discover a different space full of possibilities.

Do you like the plan? Read this post where we suggest other original outings.

Gastronomy and Cooking